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Red · Structured Red
Cueva del Viento Monastrell DO Almansa
Cueva Del Viento · Castilla-La Mancha, Italy · DOP
Monastrell
Body
Acidity
Tannin
dry Serve 16-18°COak-aged
Tasting Notes
Clean and bright with incredibly intense cherry red. On the nose, the fruitfulness from the Monastrell varietal has been preserved, with subtle confit fruit flavours, blended with smokey hints and roasted tones from the gently toasted French oak barrels. Well balanced and fresh on the palate. Lively, full bodied with great acidity and noble and smooth tannins.
Best Served With
Ideal with deep flavoured stews, rich meats, pasta with mushrooms, dried meat such as Spanish ham and cured cheese.
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