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Red · Medium Red
Collection Rosso Montepulciano, Ciliegiolo, Sangiovese
Fantini · Abruzzo, Italy · Vino
montepulcianociliegiolosangiovese
Body
Acidity
Tannin
dry Serve 14-16°COak-aged
Tasting Notes
Ruby red with garnet highlights. Intense, persistent aroma, fruity (red fruit, sour cherry, plum) with hints of vanilla. Supple, fresh, well balanced, quite intense and persistent. Ready to drink.
Best Served With
Excellent with all the typical dishes of traditional Italian cooking, grilled salmon and roasted vegetables.
Awards
- Sakura Awards — Diamond Trophy, Double Gold 2022




