Altado Monastrell DO Almansa

Tasting Notes

Clean and bright with incredibly intense cherry red. On the nose, the fruitfulness from the Monastrell varietal has been preserved, with subtle confit fruit flavours, blended with smokey hints and roasted tones from the gently toasted French oak barrels. Well balanced and fresh on the palate. Lively, full bodied with great acidity and noble and smooth tannins.

Best Served With

Ideal with deep flavoured stews, rich meats, pasta with mushrooms, dried meat such as Spanish ham and cured cheese.

Awards

• Frankfurt International Trophy — Gold Medal 2023
• Mundus Vini — Gold Medal 2023
• Korea Wine Challenge — Gold Medal 2023
• New Zealand International Wine Show — Bronze Medal 2022
• The Wine Hunter Award — Red Award 2022